Chocolate peanut butter cupcakes are peanut butter cake with chocolate ganache and either chocolate or peanut butter buttercream frosting and topped with a mini Reese's Cup. (The cupcakes pictured have chocolate and peanut butter buttercream frosting swirled together.)
Chocolate raspberry cupcakes can be made two different ways! The cupcake in the bottom left of the multi-cupcake display are chocolate raspberry cake with a raspberry cream cheese frosting and topped with a fresh raspberry.. The lower photo is chocolate cake with a raspberry buttercream frosting.
Chocolate orange cupcakes are chocolate cake with orange buttercream frosting and a slice of a chocolate orange for garnish. (Chocolate orange slices are only available at Christmas.)
Chocolate Fudge Cupcakes are chocolate cake with a fudge filling and chocolate buttercream frosting. (These are sometimes confused with "Triple Chocolate Cupcakes" which have chocolate ganache instead of the fudge filling.)
Chocolate chip cookie dough cupcakes are French vanilla cake with a chunk of cookie dough baked right in the center. The frosting is a vanilla buttercream, and the cupcake is topped with mini chocolate chips! (The cookie dough is edible, even if it is not baked.)
Chocolate cupcakes are plain and simple and always a favorite. Chocolate cake with chocolate frosting...or vanilla frosting...or any other frosting of your choice!
Cherry chocolate chip cupcakes are cherry cake with chocolate chips baked inside and frosted with a cherry buttercream frosting and garnished with mini chocolate chips.
Blackberry cupcakes are French vanilla cake with a blackberry filling and blackberry buttercream frosting. Frosting is tinted light purple and depending on how good the fresh blackberries look, a fresh berry may be used as garnish.
Banana cake with vanilla cream cheese frosting sprinkled with crushed vanilla wafers and topped with a mini vanilla wafer. (This recipe can also be made with a banana cream pudding filling.)